Gourmet Fingerling Potatoes

(Certified Organic) NOFA-NY

AMAROSA: A new Gourmet fingerling: Rose-red skin, with rose flesh, great boiling, frying or roasting.

FRENCH FINGERLING: A Gourmet fingerling: Rose-Red skin, a creamy yellow flesh with red rings, wonderful boiled and or roasted.

PURPLE Pelisse:  Bright purple throughout, delicious when fried or roasted.

AUSTRIAN CRESCENT FINGERLING:   Yellowish tan skin with a smooth yellow flesh great for for boiling, roasting & frying.

*Bulk Orders:  1000+ lbs or more, please call 

FRENCH FINGERLING
  100 lb. box (Sold Out)
  50 lb. box (Sold Out)
PURPLE PELISSE FINGERLING
  100 lb. box (Sold Out)
  50 lb. box (Sold Out)
AUSTRIAN CRESCENT FINGERLING
  100 lb. box (Sold Out)
  50 lb. box (Sold Out)
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